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Martin Zhayma is made from high-quality wheat flour and drinking water, ensuring excellent nutritional value and taste. To prepare, add 100g of zhayma to 1 liter of boiling salted water and cook until ready, stirring occasionally.
Nutritional value per 100g:
Proteins: 10.4g
Fats: 1.1g
Carbohydrates: 71.5g
Shelf life is 24 months. Store in a dry, cool place at temperatures not exceeding 30˚C and relative humidity not exceeding 70%.
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