0 AMD
860 AMD for each
Buckwheat, rich in proteins, iron, and magnesium, helps to increase the body’s energy and vitality. It has a low glycemic index, which helps stabilize blood sugar levels. Buckwheat is easy to prepare and suitable for various dishes: porridges, soups, and side dishes. This grain will become an indispensable ingredient in your kitchen, providing delicious and nutritious meals.