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Karas Rosé is a 0.75L dry rosé wine produced in the Armavir region from a blend of Sireni (60%) and Syrah (40%) grape varieties. It features a delicate pink hue with expressive aromas of strawberry, rose petals, and citrus notes. The palate is refreshing, with subtle acidity and a fruity aftertaste. Best served chilled at 8–10°C, it pairs well with seafood, light salads, and appetizers.
