0 AMD
Canned grape leaves are indispensable for making Armenian tolma, providing a traditional taste and aroma. Made from fresh leaves, they retain their natural properties and are suitable for various fillings. These leaves are easy to wrap, making your cooking process more convenient. Add the elegance of Armenian cuisine to your dishes by using these high-quality grape leaves.
Պահեստում բացակայում է
| Brand |
Yan |
| Country |
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